Wild Blueberry Maca Bliss Cheesecake with Crumble topping Chef Ami Beach from G-Zen Restaurant in Branford CT Ingredients: For the crust: 2 cups raw Brasil nuts 1/2 cup dates 1/4 cup shredded coconut 1/4 tsp sea salt For the cake filling: 3 cups cashews, soaked...
Ingredients: 2 cups cashews 3⁄4 cup cacao powder 1 cup cacao butter, grated or chopped small then melted 1⁄2 cup agave nectar 1 cup water 1 tablespoon lemon juice 1⁄2 teaspoon tamari 1 teaspoon vanilla extract 3 tablespoons coconut oil Cacao powder, pistachios and...
As many of my fans and customers may know, I am away at my Caribbean home and retreat in Culebra PR from a few months resting & recharging! But as always being closer to the equator, in the sunshine and feeling so ALIVE, I am always inspired. I wanted to share the...